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    • Home Page
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    • Winston-Salem
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    • Audio Video Projects
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    • 3D Virtual Design Art
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  • Home Page
  • Audio Video Projects
  • Blog and Posts
  • Organ Donation
  • Social Media Contact
  • Winston-Salem
  • Sri Lanka
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GEORGEPINGHO.COM

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...stories from along the way...

...stories from along the way......stories from along the way......stories from along the way...

Kidney Stories - PKD, ESRD, Dialysis, Transplants

Miracles...

Sampling the Wine and Cheese in Tuscany

Sampling the Wine and Cheese in Tuscany

https://hms.harvard.edu/news/first-genetically-edited-pig-kidney-transplanted-human

Sampling the Wine and Cheese in Tuscany

Sampling the Wine and Cheese in Tuscany

Sampling the Wine and Cheese in Tuscany

Tuscany is known for its wine and cheese, and I had the opportunity to sample some of the best. The rolling hills and vineyards provided the perfect backdrop for a culinary adventure.

Indulging in the Chocolate of Belgium

Sampling the Wine and Cheese in Tuscany

Indulging in the Chocolate of Belgium

Belgium is famous for its chocolate, and it did not disappoint. From the classic pralines to the unique flavors like lavender and chili, every bite was decadent.

Savoring the Seafood in Sydney

Eating My Way Through the Food Markets of Marrakech

Indulging in the Chocolate of Belgium

Sydney is a coastal city with a thriving seafood scene. From the fresh oysters to the succulent prawns, I had some of the best seafood of my life in this city.

Learning to Cook Thai Cuisine in Chiang Mai

Eating My Way Through the Food Markets of Marrakech

Eating My Way Through the Food Markets of Marrakech

Chiang Mai in Thailand is a hub for cooking classes, and I took one to learn how to make some of my favorite dishes. The hands-on experience and the delicious meal that followed were unforgettable.

Eating My Way Through the Food Markets of Marrakech

Eating My Way Through the Food Markets of Marrakech

Eating My Way Through the Food Markets of Marrakech

Marrakech in Morocco is a city full of vibrant food markets and street food stalls. The tagines, couscous, and pastries were all delicious and gave me a taste of the local cuisine.


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